LET'S DO BRUNCH - AN EGG FRITTATA
A frittata is simply an Italian open-faced egg omelette enriched with meats, cheeses and/or vegetables. Frittata (translation is fried)...
THE AMERICAN DREAM
You’ve heard of “The American Dream.” You may strive for it, you may represent it, you may not understand it and therefore it may not be...
PESTO GENOVESE
Authentic pesto, from Italy This is one of those recipes that has simple ingredients, appears easy to make, but difficult to get it...
BOLOGNESE SAUCE
Ingredients: 1 lb. chopped meat – beef, pork & veal (often sold together in one package) 1/4 cup extra-virgin olive oil 1 medium onion,...